Clean Eating - Grilled Chicken Ni oise Salad Recipe - High-Fiber

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Ingredients

For the Vinaigrette:
2 tablespoons red wine vinegar
1/2 small shallot, minced
1 medium clove garlic, minced (about 1 teaspoon)
1 teaspoon Dijon mustard
1/2 teaspoon anchovy paste or 1 chopped anchovy filet
1 tablespoon juice from 1 lemon
1/4 teaspoon sugar
1 teaspoon minced fresh thyme
2 tablespoons minced fresh tarragon
1/2 cup extra virgin olive oil
Kosher salt and freshly ground black pepper
For the Salad:
Two bone-in, skin-on chicken breasts
1 pound small, red new potatoes, scrubbed and quartered
4 large eggs
3/4 pound haricots verts, trimmed
1 head Boston lettuce, cleaned, with leaves separated and torn
1 pint grape or cherry tomatoes, halved
3/4 cup Niçoise or other small brine-cured black olives
8 caper berries, stems removed and halved

Nutrition : 4 Servings

639 CALORIES / SERVING
DAILY VALUE :
  - Fat : 43g / 66%
  - Carbs : 35g / 12%
  - Protein : 31g / 61%

Preparation

Figure out how to cook this Grilled Chicken Niçoise Salad Recipe here:

Tags: Dairy-Free #Gluten-Free #Wheat-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #